VLEESGERECHTEN
PANGERECHTEN
PANGERECHT 'BRABANT'........................................................................................................18.00
Witloof, hesp, aardappel, gegratineerd
PANGERECHT 'BOURGONDIË'..................................................................................................18.00
Spek, aardappel, spiegelei, gegratineerd
SALADES
PANGERECHT 'CEASAR'.........................................................................................................18.00
Witloof, hesp, aardappel, gegratineerd
PANGERECHT 'GEITENKAAS'...................................................................................................18.00
Spek, appel, honing
RISOTTO
CHICKEN RISOTTO.................................................................................................................19.00
LINGUINI
LINGUINI BOLOGNAISE..........................................................................................................18.00
LINGUINI KIPPENLEVER.........................................................................................................18.00
Salie, ui
KLASSIEKERS
VOL-AU-VENT........................................................................................................................20.00
STOOFVLEES..........................................................................................................................20.00
BACON CHEESE BURGER........................................................................................................20.00
KIPFILET (SAUS NAAR KEUZE) * / **......................................................................................22.00
KALKOENBROCHETTE (SAUS NAAR KEUZE) * / **.....................................................................24.00
SPARERIBS (SAUS NAAR KEUZE) * / **...................................................................................24.00
*Bijgerecht incl.: Friet, Kroket, Puree, Pasta
**Sauzen incl.: Peperroom, Provençale, Champignonroom
Extra saus of bijgerecht.....................................................................................................2.50